Food Writing
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Greetings, Food Eaters!

   Hi, ho…Karen Solomon, author of Jam It, Pickle It, Cure It: And Other Cooking Projects here. The book will be out in June of ’09, and is being published by Ten Speed Press. Here’s my book in their catalog.

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Food Writing
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Care to review my book?

If you'd like to consider a future review of my cook book, out in the spring, drop me an email – ks at ksolomon.com.

The year in winding down work-wise, but the wheels of publicity are in gear. Looks like I'll be at the Ferry Bldg. in the fall, with other gigs in the works. Keep ya posted…

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Food Writing
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Do you want to make me cry?

Boo hoo!

Oh well. Them's the breaks, kiddo. Sorry it didn't work out.

If you ever want to join the Karen Solomon mailing list again, just put your lips together and blow…

All best,

Karen Solomon, Writer

www.KSolomon.com

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Food Writing
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Almost there…

I hate spam as much as you do. That's why, for safety's sake, you need to check your inbox and follow the link.
Then the bounty of the Karen Solomon mailing list will be yours!

All best,

Karen Solomon, Writer

www.KSolomon.com

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Food Writing
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I'm a Food Crush!

Most writers toil away in utter obscurity, the sole, lonely individual alone at the keyboard, stepping up to the microphone of life and asking, "Testing, testing, is this thing on?"

And every once in a while, we're handed a lovely springtime bouquet from the blogosphere. Some kind fellows over at Bay Area Food Blog were kind enough to call me their Food Crush of the Month. Here's what they had to say:

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