A very kind wink to my recipe for chocolate ice cream (without an ice cream maker).  Much obliged!  Thank you, Kim Walker of Dinner Diary!

First Press for Can It – Woman's Day blog Read More

Holy crapamole.  This woman is an amazing cook/photographer/food stylist.  Australian.  And she makes Martha look like a slovenly drunk.  Read, eat, and fall in love with me:

I heart Donna Hay.

Love letter to Donna Hay Read More

I like you. You like to be liked, right?  We all like liking!

So please, feel free to Like me in the most official capacity possible….on Facebook.

There's a button on this page somewhere.  And if not, here's some clickies to like Jam It Salon, the book Jam It, Pickle It, Cure It, and the book Can It, Bottle It, Smoke It.

I'd like it if you liked me Read More

The Spring/Summer 2011 ish has a piece on Bayview/Portrero Hill written by moi.  I'd link to it, but I don't believe it's online yet.

Another piece in Edible SF Read More

After you've bought 311 copies of EACH of my culinary tomes, I humbly ask that you stock your bedside table with the following:

 Bi-Rite Market's Eat Good Food is sure to be a smash success in SF and beyond. Not only is it amazing recipes (their mujadareh and pear skillet cake I helped test and brother, they are outstanding!) but it's also a shopping guide that no serious foodie can eat without.

Please buy my friends' books Read More

I really love this story that I inked for Edible SF. Everything just sort of came together beautifully…Stacy Ventura's portraits, the bright illustrations, and the super-duper helpful sidebars by, presumably, Edible SF Editor Bruce Cole. The piece in its entirety isn't online, but here are three segments of it, featuring Pete Mulvihill of Green Apple Books, Chris Julian of Other Avenues Food Co-op, and Giulietta Carrelli of Trouble Coffee.

Love this Piece from Edible San Francisco Read More