delicious, crunchy sauerkraut
Healthy recipe
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Kraut the Best Sauerkraut – Easy, Crunchy, Delicious Recipe

Basic Sauerkraut I’m sorry. I can’t hear you. I have sauerkraut in my ears. Hard to spell, easy to make and eat, this is the quintessential fermented pickle to make at home right now. 5 pounds head cabbage, cut into quarters, core removed, then sliced into 1/4-inch strips 3 tablespoons fine-grain sea salt Thoroughly clean and dry a 1-gallon sized […]

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