Pickled Onion Flowers in Glass Jars

pickled onion flowers in jarsAren’t these lovely? Found them at the Mission Community Market from Little City Gardens. All of the action is in the flower buds. Plucked, pickled or not, they’re a stunner in a salad. I didn’t think the flowers needed much, so I just did 50/50 water and distilled white vinegar, plus a little kosher salt. And thank you, Weck Jars, for having the physical graces that I do not.

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