Try your own hand at my Nosebleed Mustard or Rumkirschen and tell me what you think.
My genius husband suggested that I add a roster of recipes to my website, and this is one of those rare moments in our relationship where I listened to him. Go figure! I’ve got four on there now – the very same recipes that are in my book proposal for The DIY Kitchen: Edible Crafts for Do-It-Yourselfers. Yum it up on me.
